Preparation tips

Learn to devein a raw foie gras to prepare your own terrines and create your own recipes!

You have decided to start preparing your own foie gras?
We accompany you step-by-step with some tips.

You have little time to cook and yet you enjoy tasty products?
The aiguillettes are ideal for your meal.

Easy and quick to prepare, we offer two possibilities here: in the oven or in the pan.

An original cooking of foie gras for an even tastier taste!